Underbrush, truffle and eucalyptus aromas take the lead. The full-bodied, no-frills palate shows spiced cranberry, dried cherry, sage and a hint of cinnamon while assertive, close-grained tannins provide robust support.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.