Intense sensations suggest fragrant yellow flowers, exotic fruit, apple, white peach and melon. The juicy fruit palate is accented with mineral, aromatic herbs and almond alongside crisp acidity. It's balanced with a lingering finish. Drink now–2017.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.