Really nice, fragrant and floral with lovely clover and peach highlights. It's dusty and elegant, a truly stylish and very affordable Chardonnay. There's just a bit of sharpness in the finish, gently fading into toast.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.