Initial aromas of marshmallow and cherry candy give way to toasty, mineral berry scents, while the palate is alert, maybe a bit acidic, with cherry, raspberry and herbal flavors. Tight and peppery on the finish, with a juicy crispness and a slight taste of burnt toast. Imported by Ecovalley Quality Wine Group and National Refrescos Import Company, LLC.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.