Tapiz disappeared from the U.S. market for several years, but now it's back. This wine is good in its controlled approach. The nose is smoky and leathery, with solid berry fruit aromas. The palate has proper ripeness along with cherry, cassis and plum flavors. Lastly, a mocha blast carries the upright finish. Drink now.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.