The best-selling LBV keeps up its quality impressively. With its flavors of rich fruit cake and ripe tannins, it is soft and supple, and ready to drink without aging. But it has a touch of elegance and style that pushes it well up in quality. —R.V.
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.