There is such pure fruit in this crisp, clean wine. Apples and green plums lend a sharp line of freshness and acidity. At the finish, the wine is richer with hints of peppery spice. Screwcap.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.