This Chardonnay-Semillon blend is not normal. It tempts you early with fresh, lightly floral aromas. But once it gets to your taste buds you quickly realize that something's up. In this case, we're talking sweet, sticky flavors that aren't textbook and don't really stir much interest. Weird and cloying.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.