Subdued aromas of sawdust, dark spice, grilled herbs and dark-skinned berry slowly emerge on this blend of Sangiovese, Colorino and Merlot. The palate offers dried black cherry, menthol and clove alongside smooth tannins. Drink through 2018.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.