Alluring floral scents of violet, rose, and perfumed berry mingle with baking spice and sandalwood. The structured palate delivers layers of ripe black cherry, red berry, clove, cinnamon and licorice, all framed in vibrant acidity and firm, fine-grained tannins. Drink 2019–2026.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.