Blackberry aromas are touched up by graphite, char and herbal accents. This feels wide, with wall-to-wall tannins and extracted flavors of loam and earthy plum and blackberry. A lead-pencil note is reprised on the finish, which is tannic in feel and loaded with herbal black-fruit character.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.