White pear, melon and almond skin aromas are good and correct, while the peachy palate has roundness and interesting flavors of orange, lime and nectarine. Crisp, precise and well-glued together, with harmony throughout. A textbook food-friendly white that's more interesting than other Rías Baixas wines due to the addition of Loureira and Caiño Blanco to traditional Albariño.
Aveniù Brands, Inc
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.