Here's a unique blend of two of Campania's little known grapes, Casavecchia and Pallagrello Nero. It opens with a pretty fragrance of blue flower, ripe berries and spice. The soft, round palate offers red berry and fleshy blackberry accented by cinnamon-toast notes. Drink soon.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.