This savory Fiano opens with aromas of jasmine, honeysuckle and exotic fruit. The ripe, round palate delivers succulent yellow peach, ripe apricot, Bartlett pear and juicy pineapple alongside fresh acidity.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.