Crisp, red hedgerow fruits and wild strawberries add to the acidity in this wine. There is an edge of greenness, but there is also some weight. Certainly not a powerful wine.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.