Coffee, cocoa and red cherry lead on the nose of this solid red. On the palate, dark chocolate, black pepper and red berries are approachable and smooth. Overall, the wine is a great everyday red with food pairing qualities. Think burgers, ribs or lamb.
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Reviews wines from Greece and Cyprus.
Executive Editor Susan Kostrzewa joined Wine Enthusiast in 2006, when she moved from Sonoma, California, to Manhattan. Kostrzewa has written and edited wine, food and travel stories for the past 14 years, and oversees all editorial direction of Wine Enthusiast Magazine and WineMag.com, in addition to the tasting programs. Kostrzewa co-edited the Wine Enthusiast Wine & Food Pairings book and has co-authored numerous books on wine and travel in her career. Email: email@example.com