The Blending Lab 2015 wZPS Red (Paso Robles)

This bold blend of 50% Zinfandel and 50% Petite Sirah starts with ripe aromas of black currant that are scaled back by the minerality of crushed lava rocks. The palate is considerably more dry and elegant, with black-plum, elderberry and purple-flower flavors. Matt Kettmann

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    750 ml
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