This Treixadura from Ribeiro carries a light gold color. Aromas of apple and melon are ripe and lush, while flavors of kiwi, lime and melon are tropical in nature. On the finish, this becomes more dry and pithy, with roundness and flowery notes.
P.R. Grisley Company
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.