The Foundry 2005 Cape of Good Hope Viognier (Coastal Region)

Toasty vanilla meets peach, apricot, and honeysuckle in a classic Viognier nose. Round in the mouth, with moderate acidity, the melon and peach flavors are brushed aside by toasty, buttery oak. Give the oak another six months to a year, then try with potato gnocchi slathered in a rich alfredo sauce. Imported by Cape Classics.

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