Rich purple in the glass, the nose focuses on dark bramble berries dusted with cocoa and vanilla. The medium-to-full body follows suit, with support from smooth tannins and balanced acidity. The berry tones linger on a black-pepper kissed finish.
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Reviews wines from Italy and New York.
Formerly working in the Finger Lakes wine region of upstate New York, Peartree's passion for terroir-expressive products, which spans from wine to cider and tea, is only rivaled by his love of canoeing and hiking. On top of enjoying wines from the region where his wine career began, he can often be caught drinking Old World selections from his central and southern Italian beats.