The Winery At Holy Cross Abbey 2018 Cabernet Franc (Colorado)

Scents of cranberry, pomegranate and red apple peel are dusted with white pepper. The palate starts juicy and bright with cherry, pomegranate and crisp red currant. The acidity is pleasantly tart and the wine is anchored by polished tannins and gentle whispers of wood smoke and acacia wood. The finish is long, juicy and mouthwatering with a kiss of lingering tannic structure and a sprinkling of pepper. Fiona Adams

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    750 ml
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