Proudly claiming to be a blend of eight grape varieties, this wine is soft and gently fruity with a spicy background that gives it a bitter edge. That will blow off in a few months, so drink this food friendly wine from late 2017.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.