Restrained ripeness does not make this an obvious wine, but it comes towards you if you spend time with it. Notions of yellow pear and Golden Delicious apple partner with an herbal twist and refreshing citrus acidity.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.