Toccata 2019 Riserva Red (Santa Barbara County)

Sandalwood, potpourri, orange-rind and boysenberry aromas make for a unique nose on this blend of Cabernet Sauvignon, Sangiovese, Merlot, Freisa and Petit Verdot. Dense tannins provide tension on the palate without being obtrusive, as dried berry, black-plum, cracked pepper and charred chili-pepper flavors show proudly. Matt Kettmann

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