First, second and third nosings all result in the same finding: that this Cava smells a lot like lettuce. In the mouth, scattered citrus and apple flavors are acceptable, and while the mouthfeel is fine, it just doesn't hit the spot or trigger much excitement.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.