Mint, herbs, tree bark and plum aromas settle fairly well. The mouthfeel is solid and full, setting the stage for dark berry, vanilla and rooty flavors. Transitions to mocha and coffee on the finish. A blend of Garnacha, Carignan and Syrah.
Dreyfus, Ashby & Co
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.