On the money right from the start, where deep aromas of black fruits, minerality and fresh herbs mingle nicely. The palate is creamy and smooth, with rich, almost syrupy berry, cream, coffee and toffee flavors. Oaked up but not “oaky,” with caramel and chocolate on the smooth finish. Drink now through 2015.
Dreyfus, Ashby & Co
User Avg Rating
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.