Crisp and bright, with a detailed mix of spring herbs and citrus fruits. The powerful acidity and a hint of mineral running through the finish adds to the depth. This just keeps on going, clean and satisfying.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.