The blend is 51% Nebbiolo and 49% Barbera. It's aromatically intriguing, with a whiff of Asian spices and a dusting of cocoa powder. Though almost four years old, it hasn't entirely jelled—it drinks like two different wines, one tart and acidic, with light red berry flavors; the other smooth and almost silky. Paul Gregutt
-
rating
-
Price$30,Buy Now
-
DesignationNebbaro Red
-
VarietyBarbera-Nebbiolo, Red Blends
-
Appellation
-
Winery
-
Alcohol14.3%
-
Bottle Size750 ml
-
CategoryRed
-
Date Published11/1/2014
-
User Avg RatingNot rated yet [Add Your Review]
When you buy something through our link, we may earn a small commission.
Wine Enthusiast does not accept money for editorial wine reviews.
Read more about our policy.

See all our lists