Even though this wine is structured, it's as much about fruit as tannins. Rich, juicy red-fruit flavors are lifted by acidity. The structure is in support, with a dry core that will allow the wine to age. Drink from 2017.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.