Old vines with concentration and light tannins give this wine its intensely fruity character. It has a juicy, crisp edge along with good acidity and a bright aftertaste. Drink the wine now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.