Already developing a depth of orange-gold color, this wine is maturing beautifully. It is more rich than overwhelmingly sweet, showing structure, acidity and a toasty character. A finely crafted wine, packed with intense flavors and a fresh aftertaste. Imported by Diageo Chateau & Estates.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.