Done in a spätlese style, this off-dry wine is elegance personified. Complex flavors weave through the palate—sweet hay, honey, citrus and stone fruits, breakfast tea, chamomile, jasmine. It just keeps on going, while retaining a lightness and transparency that rivets your attention.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.