This single vineyard cuvée has a lovely purity of expression. It's Fred Astaire in a bottle, with sculpted smooth apple fruit that glides across the palate. Dotted with light hints of baking spices, it finishes with a lush lingering pat of butter.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: email@example.com.