This wine shows grapey and plummy purple fruit notes lead to an earthy palate, with hints of stem and coffee. No new oak was used, but it spent 22 months in barrel prior to bottling.
User Avg Rating
Reviews wines from Oregon and Canada.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.