Roasted berry and cassis aromas are basic and familiar. The palate on this varietal Cabernet is grabby yet solid, with sweet, baked flavors of cassis, berry and chocolate. Hints of toast and darkness rise up on what amounts to a rubbery feeling finish.
Testa Wines Of The World
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.