A Belgian white ale brewed with apple juice, coriander and orange peel, this pours a pale golden-orange color, with a thick white head that falls fairly quickly. As expected, ripe apple aromas and flavors are at the forefront, but are supported by notes of wheat, orange rind, peach, bready malt, coriander and yeasty spice. The light-bodied mouthfeel boasts assertive carbonation that leads into the crisp, refreshing close that boasts lingering flavors of pepper and sweet spice.
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Reviews wines from South Africa and Languedoc-Roussillon.
Buzzeo joined Wine Enthusiast Magazine
in 2006 as a tasting coordinator, and eventually became Tasting Director and Senior Editor, previously responsible for overseeing all aspects of the tasting and review program. Most recently, Buzzeo assumed the role of Managing Editor. Since coming to Wine Enthusiast
, she has made it one of her personal missions to promote the acceptance of cross-drinking, encouraging everyone to embrace finely crafted libations across all beverage categories. Buzzeo is also an avid homebrewer and a member of the AHA (American Homebrewers Association).