Brown sugar, honey, caramelized nuts—what comforting, warming scents waft from the glass. It's plump but not overly sweet, more nutty and honeyed, with citrusy notes that give it a sense of structure. Made from sun-dried Muscat grapes, then aged in oak for three years.
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.