This wine's subdued nose gives way to a palate full of easy stone fruit like Mirabelle and yellow plums. It's charcterized by fluid, fruity juiciness, with just enough freshness to feel balanced. Drink now, while the aromas are at their peak.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.