A full nose of charred oak and smoky black cherry is phase one. The next level consists of dark fruit flavors and pulsing acidity, while the final act (the finish) is moderately complex, with nice chocolate and mushroom notes. Satisfying and sort of snappy.
Laird & Company
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.