Nicely oaked blackberry, licorice, vanilla and charred aromas are smooth and sultry. This is an outstanding wine from an excellent year. Forward barrel-spice and mocha flavors adorn core blackberry and raspberry fruit, while this runs long and tastes vaguely chocolaty on the velvety finish. Enjoy this top-notch Tempranillo through 2030.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.