Concentrated, dark and distinct, the bouquet expresses notes of cumin and flower. It's round, grabby and a bit gummy feeling, with oaky, dark flavors of blackberry, resin and spices. The finish tastes mildly woody, with espresso accents.
User Avg Rating
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.