. Stand up and take note: this is great wine from Priorat. And that's regardless of whether it is typically Priorato in style. It trades textbook minerality for lushness, and the fruit is star quality. In the mouth, there's an explosion of grape matter that leaves coffee, chocolate, peanut brittle and vanilla. Almost drinkable right now but best from 2009.
Folio Fine Wine Partners
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.