Earthy, spicy, baked aromas of cherry and plum start off the bouquet. The palate is narrow and pinched, with candied, ultraripe flavors of cassis and brown sugar. Cherry and chocolate notes dominate the finish, which is low on complexity and spice. Drink now.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.