Smells a touch green and pasty, and while the wine is deep and dark, there isn't a whole lot of definition or specificity to it. Sweet and heavy in the mouth, with chocolate notes. Creamy on the finish, with minimal flavor. Not bad but doesn't have an identifiable personality.
Quality Wines of Spain
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.