This fragrant selection shows violet and plum aromas, with a hint of spice and herbs. The palate delivers ripe plum, bitter cherry, spice and coffee sensations. The palate is still young and tightly tannic, but fresh. Pair this with pasta dishes and young cheeses.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.