Creamy oak, mocha and ripe berry and plum aromas make for a sweet-smelling bouquet. In the mouth, this mature Tempranillo is lively enough, with cocoa, spice, raw oak and modest berry flavors. A creamy, slightly resiny feel defines the finish.
USA Wine West
User Avg Rating
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.