Herbal berry fruit aromas are about as typical of Navarran Cabernet Sauvignon as you'll get, which still doesn't make it a great wine. To the contrary, there's a lot of foresty, herbal, tomatoey flavor here, although the acidity and balance are good. Standard fare for the region; 60% Cab and 40% Tempranillo.
Fine Estates From Spain
User Avg Rating
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.