Ripe berry fruit and gritty oak aromas lead to a full-bodied blocky palate with grating tannins. This is a heavily oaked blend of Syrah, Tempranillo and Merlot. Flavors of blackberry, vanilla and wood spice finish with barrel char and depth. Drink through 2023.
Classic Wines, Inc
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.