This mile-deep Syrah opens with spicy berry, black currant and graphite aromas that blare quality and intensity. Purity of fruit is way up the ladder, with touches of cherry, plum, cassis and blackberry all exuding ripeness. Only on a stout finish does this show oak via a chocolate flavor. Drink through 2024.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.